Double/triple/etc as need be.
*A couple tablespoons of slightly softened cream cheese
*1 large radish
*1 sprig of fresh dill
*1 scallion, green part only
*A smidge of good salt
*1 bagel or a large piece of rye bread, toasted
Mince the radish, finely chop the dill and thinly slice the scallion. Mash the veg into the softened cream cheese in a bowl; mix in the pinch of salt, and keep at it until everything is evenly distributed. Slather over your bagel or bread.